We (this will almost always mean me and Sol) went to the Usual, a bar all about the cocktails, in Fort Worth the other night. It was very sleek and modern, still smelled like paint (they just opened a couple months ago). The owner was bar-tending (awesome), and had a lot to say. He was like a human encyclopedia about beer, liquor and cocktails. He had a great grasp on customer service in theory and in execution. And he seemed to be a pretty good guy.
On to the good stuff the cocktails...I had a "Sidecar", self admittedly my first one, it was incredible.
The focus on concocting the perfect cocktail is amazing at this place, everything is calculated. What most people don't realize is that making drinks is like cooking, measurements should be exact and flavors should be balanced. Just to make sure the cocktail was right, he tasted every cocktail before serving, a true artisan I must say.
I also had a "Mai-tai" one of my favorite cocktails (thanks Islands Mission Valley) but I wasn't thrilled about this one as it wasn't very traditional as far as I am concerned, although I am not as educated as the bartender, he would probably beg to differ. The Sazerac was also amazing, very different from cocktails we are used to these days but it definitely stimulated your taste buds.
In short if you love cocktails or like to try new things and don't mind spending the money - GO HERE NOW! Awsome beer list - Have you ever heard of an Eisbock? Go look it up and you'll go find one to drink immediately, I didn't get a crack at it but might go back just for a taste. Great bar to explore. Don't go hungry, but don't eat first either, that way you get you're monies worth.
I give this place 2 thumbs up - Great Drinks_Great Selection_Great Conversation
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